Ultra-Processed Foods Linked to 47% Higher Heart Disease Risk in New Study
Major new research connects ultra-processed food consumption to dramatically elevated cardiovascular risk, while ongoing questions surround ketogenic diets and GLP-1 weight loss medications.
What You Can Do
Read the Full Ultra-Processed Foods Study
Access the peer-reviewed research published in The American Journal of Medicine examining the cardiovascular risks of ultra-processed food consumption.
Review the Ketogenic Diet Research
Explore the Science Advances publication detailing long-term metabolic effects of ketogenic diets in animal models.
Learn About the 2025-2030 Dietary Guidelines
Read the latest federal nutrition recommendations emphasizing whole foods and minimally processed options.
This content is for informational purposes only and does not constitute medical advice. Consult healthcare professionals before making dietary or health changes.


